Chicken and Dumpling Soup
Posted on Thursday, July 21st, 2011 at 2:13 pm
Chicken and Dumpling Soup
On those days when you just need some good old fashioned comfort food make yourself a bowl of creamy heart warming chicken and dumpling soup and enjoy the success of your savings!
Ingredients
Directions
- Place first 8 ingredients in a Dutch oven and simmer for 15 minutes.
- Add vegetables and simmer until vegetables are just tender (20 min.).
- Mix Bisquick and milk to make drop biscuits.
- Drop by large spoonfuls into soup which has been brought to a rolling boil.
- Cover and reduce heat to simmer for 20 minutes, or until dumplings are done.
- (Be sure to remove bay leaf and cloves.).