Posted on Tuesday, October 2nd, 2012 at 9:27 am
Bob’s Red Mill uses time-honored techniques and the highest quality natural ingredients. They offer one of the largest lines of organic, whole grain, foods in the United States. Bob’s Red Mill also has a line of gluten free offerings that are safely segregated away from the areas where they other products are made and are tested in special gluten free “clean room facilities”. Bob’s Red Mill makes a wide variety of flours & meals, cereals, granola, bread mixes, entrees and gluten free products. You can also find grains, beans, seeds, oats, baking aids, and more. According to their website, their prices range between around $3.00 to about $8.00.
Foods that are organic were grown without the use of pesticides, synthetic fertilizers, sewage sludge, or ionizing radiations. Organic foods are required to be GMO free. Foods that are gluten free are not made with any ingredients that include wheat or gluten. This means gluten free foods are safe for people who have celiac disease or a gluten intolerance or allergy to eat. Bob’s Red Mill uses gluten free oats that come from specialized farms that are located in Saskatchewan, Canada. Bob’s Red Mill has headquarters in Milwaukie, Oregon. There is a “Bob’s Red Mill Baking Book” that is very popular. It makes a nice gift for the bakers in your family!