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Posted on Tuesday, October 2nd, 2012 at 10:58 am
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Chobani makes delicious Greek yogurt the authentic way.  They don’t add any thickeners, gelatins, or stabilizers, and they strain their yogurt to remove excess liquid.  This is a very healthy way to make yogurt.  Chobani does put in five types of live and active cultures, including three strains of probiotics.  Their products have two times more protein than regular yogurt.  They have a line of non-fat yogurts, a line of low-fat yogurts, and more.  Their yogurts contain fruit and other natural flavors.  Their gluten free kids products can be found in the Champions line of yogurts.  All of their products are gluten free.  Chobani Yogurt does not sell their products through their website, so the price may vary depending on where you buy it from.

Chobani offers natural foods coupons from their website.  They suggest you grab a coupon before you shop.  The extra protein found in Chobani yogurt comes from whey, which is naturally found in milk.  This makes it a great workout food.  They only use milk that comes from cows that have not been treated with rBST.  Some studies show that cows who have been treated with rBST suffer negative health consequences.  The live and active cultures in their yogurt come from Lactobacillus bulgaricus and Streptococcus thermophilus, and the probiotics are Bifidus.  These are “good bacteria” that help strengthen the body.  All of their yogurt is gluten free, which makes it safe for those who have celiac disease or a gluten allergy or intolerance to eat.  It is also 95% lactose free.  Sometimes, people think Greek yogurt means that the company is located in Greece.  Not so!  Greek yogurt refers to the way it is made, not the location.  Chobani headquarters is located in Norwich, New York.

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