Posted on Tuesday, October 2nd, 2012 at 9:23 am
Annie’s makes foods from real ingredients. Annie’s uses natural foods that come from farmers that are passionate about quality and sustainability. The company supports organic practices and authentic labeling. Annie’s makes a wide variety of products, from crackers, cookies, and pretzels, to pasta, breakfast items, and fruit snacks. They make many kinds of macaroni and cheese. Annie’s has a line of salad dressing, BBQ sauce, and other condiments, and organic granola bars. Some of their foods are gluten-free, or vegan. According to their website, their prices range from a little over $2.00 to around $7.00.
Foods that are labeled as organic were grown without the use of pesticides, synthetic fertilizers, sewage sludge, or ionizing radiation. Organic foods are GMO free. Products that are gluten-free are safe for people who have celiac disease, or who have a gluten allergy or intolerance, to eat. Many of Annie’s products are gluten-free kids products. Foods that are vegan are made without the inclusion of animal products, (such as meat or dairy). Annie’s can verify that all of their milk ingredients are from cows that are not treated with synthetic growth hormones. Annie’s organic farm is located in Berkley, California.