Reducing Food Waste Can Save You Money
Posted on Monday, March 21st, 2016 at 7:00 am
Coupons are a quick and easy way to lower the cost of your groceries. Special sales, offered to customers who have the store’s loyalty card, also provide good deals. Reducing food waste can help you save money on groceries. Not only can this help you stay within your budget, it also is good for the planet.
Some food waste happens because people failed to plan ahead. They go out to eat instead of using the fresh produce they bought from the grocery store (which is left to rot in the refrigerator). Or, they bought way too much food and some of it went bad before it was eaten. It doesn’t matter how much money you saved on that food if it all went into the trash.
One way to reduce food waste is to plan meals ahead of time. Buy only what you know, for certain, that you actually need. Make it a priority to consume the food you have at home before going to a fast food place. Pack a lunch to take with you to school or work.
Consider Frozen Produce
Fresh fruits and vegetables are tasty. They are a healthy choice. The problem is that they can go bad rather quickly, especially if the produce was not properly stored.
One way to get around this problem is to buy frozen produce. It is going to last much longer than fresh produce can, and that gives you more time to eat it. Frozen produce often has a higher vitamin content than fresh produce does.
Understand Expiration Dates
People often misunderstand what the sell-by date actually means. It does not mean that the food becomes unsafe to eat on that date (or in the few days following it).
Instead, the sell-by date tells manufacturers the date that they should take the food off the shelf. The result is a lot of wasted food that is still perfectly safe to eat. Grocery stores throw away produce that has not gone bad.
Families throw away foods that are past the sell-by date but are still good to eat. Before you throw food in the trash, check it over carefully. Food that has a bad smell, visible mold, or strange appearance should be thrown away. The rest could be just fine!
Find Ways to Use Up Food
Bananas that are starting to turn brown are a key ingredient for banana bread or banana muffins. Bread that has gone stale can be used to make croutons, french toast, or bread pudding. Before you food away, take a minute to consider ways to use it up.